
Paruppu Podi (பருப்பு பொடி)
A traditional roasted lentil powder with a nutty, spicy flavour, delicious when mixed with hot rice and ghee.
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Slow-cooked in gingelly oil and sun-dried spices, exactly the way it is done at home. Small batches, no colours, no chemicals.

Showing 1–5 of 5 products

A traditional roasted lentil powder with a nutty, spicy flavour, delicious when mixed with hot rice and ghee.
Weight

A flavourful onion-based thokku with a naturally sweet and spicy taste, ideal with rice and tiffin dishes.
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Aromatic curry leaf spice powder with roasted lentils and spices, perfect with rice or idli and dosa.
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A classic South Indian spice powder made with roasted lentils and spices, traditionally mixed with sesame oil.
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A tangy and flavourful tomato-based thokku, perfect as a side dish for idli, dosa, chapati or rice.
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